Spicy rice cake, known as ‘Tteokbokki’ is an ultimate Korean street food. Every single one of us grew up eating this and it was the very first dish I ever cooked at home using my little brother as a taste tester. It is still extremely popular anywhere in Korea, where we have countless little joints, street vendors and even one of the streets of Seoul named after it (guess what kind of restaurants you can find there 😉 ). And if you are a foodie planning a trip to Seoul, this area is worth stopping by. Continue reading ‘Tteokbokki‘ – Spicy Korean rice cakes with 7 minute eggs