Hangover breakfast – Kimchi and barley flour pancakes

There aren’t that many things that I like more than Kimchi and eggs in this world. Especially when I am hungover and craving something rich, spicy and refreshing at the same time. If I come home tipsy and I know that I will have a hangover the next day, I head to the kitchen and…

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Spicy chicken and Kimchi quesadilla with avocado mash

Ever since the success of Korean American chef Roy Choi’s ‘Kogi BBQ taco truck’, Korean and Mexican fusion has been huge. It really is a genius combination of flavors that totally make sense. Both cuisines are saucy, hearty and down to earth. And they are very hot and spicy relying heavily on chilis. Somehow when…

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